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Elements and Performance Criteria

1. Identify compliance requirements
   • Existing operating procedures and specifications are reviewed to identify compliance requirements
   • Enquires are made to supervisors and specialist staff within the workplace to identify compliance requirements
   • Information from external organisations and regulatory authorities is accessed to determine compliance requirements
   • The purpose and scope of compliance requirement are identified
2. Establish compliance arrangements in work area
   • Compliance requirement is confirmed and communicated to other staff in work area
   • Briefings, training and other support are sought from internal and external support staff
   • Procedures for achieving and monitoring compliance in work area are identified in operating procedures
   • Procedures to follow for non-compliance event are identified

Required Skills

Required skills

Ability to review operating procedures specifications and other workplace data identify internal and external support personnel identify and locate required information to identify compliance requirements of own work area identify procedures to follow for noncompliance events use oral communication skillslanguage competence to fulfil the job role as specified by the organisation including questioning active listening asking for clarification and seeking advice from supervisor work cooperatively within a culturally diverse workforce

Required knowledge

Knowledge of the purpose and intent of compliance compliance policies and requirements relevant to own work area workplace information and related information management systems data assessment methods relevant to monitoringcompliance of own work area purpose and responsibilities for maintaining records

Evidence Required

The Evidence Guide provides advice on assessment and must be read in conjunction with the performance criteria required skills and knowledge range statement and the Assessment Guidelines for the Training Package
Overview of assessment	Assessment must be carried out in a manner that recognises the cultural and literacy requirements of the assessee and is appropriate to the work performed Competence in this unit must be achieved in accordance with food safety standards and regulations
Critical aspects for assessment and evidence required to demonstrate competency in this unit	Evidence of ability to identify compliance requirements and procedures for own work area identify the purpose compliance and consequences of noncompliance identify and act issues which may affect establishing an effective compliance framework in work area document compliance outcomes
Context of and specific resources for assessment	Assessment must occur in a real or simulated workplace where the assessee has access to workplace program documentation compliance procedures and standards as applied in the workplace advice on related legislation industry standards and codes of practice information systems and data collection technology reporting formatsrequirements workplacepersonnel access as required to collect dataobserve compliance
Method of assessment	This unit should be assessed together with core units and other units of competency relevant to the function or work role
Guidance information for assessment	To ensure consistency in ones performance competency should be demonstrated on more than one occasion over a period of time in order to cover a variety of circumstances cases and responsibilities and where possible over a number of assessment activities

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Range Statement

The range statement relates to the unit of competency as a whole. It allows for different work environments and situations that may affect performance. Bold italicised wording, if used in the performance criteria, is detailed below. Essential operating conditions that may be present with training and assessment (depending on the work situation, needs of the candidate, accessibility of the item, and local industry and regional contexts) may also be included.
Compliance	Compliance may relate to: requirements of OHS food safety feed safety environmental management
Information collection methods	Information collection methods include: observation production data review of workplace records accessing relevant technical information

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